WATCH: OWNER RAFAEL GASPAR KICK OFF GRILLROOM'S "SIPS THAT GIVE" ON WGN NEWS!
- THE GRILLROOM CHOPHOUSE AND WINEBAR
- 7 days ago
- 1 min read
Updated: 6 days ago
Rafael Gaspar, owner of The Grillroom Chophouse & Wine Bar
The Grillroom Chophouse & Wine Bar
33 W. Monroe St., Chicago, IL 60603
Earth Day Fundraiser and “Sips that Give” Kickoff at The Grillroom
Beginning Tuesday, April 22
On Tuesday, April 22, The Grillroom Chophouse & Wine Bar is launching “Sips that Give”, a new give-back initiative supporting local earth-friendly organizations. As part of the program, each month The Grillroom will donate 10-percent of proceeds from every featured “Sips that Give,” cocktail sold to environmental causes.
Specifically for Earth Day, The Grillroom has crafted the “Bee Line”, a pollinator-friendly floral gin sour featuring Barr Hill Gin, fresh lemon juice, lavender bitters, organic local honey sourced from a pollinator-friendly farm, and garnished with an edible flower. Priced at $14, this cocktail not only highlights sustainable ingredients but also supports a vital cause. On April 22 only, The Grillroom will double the donation, contributing 20-percent of proceeds for every Bee Line cocktail sold to Bee Haven, an organization dedicated to creating and preserving pollinator habitats in the Greater Chicago area.
Additionally, beginning on Earth Day and through May 1, guests who order the Bee Line in the bar area will receive a packet of native wildflower seeds to plant at home, helping to promote urban pollination and support Chicago’s ecosystem.
Bee Haven is an environmental and conservation-forward Nonprofit (501c3) organization based in the greater Chicagoland area. They are focused on creating, preserving and restoring native pollinator habitats for bees, butterflies, bats, and birds.
