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Dinner Menu

DINNER


STARTERS
STARTERS


CHARCUTERIE BOARD
chef’s choice of hand-crafted meats and cheeses 34


AUSTRALIAN LAMB CHOPS
jalapeño tzatziki, cucumber salad, moroccan spice 30


CRAB CAKES
(3) 2 oz crab cakes, key lime remoulade, chipotle aioli , jalapeño aioli 28


CRISPY CALAMARI
cherry peppers, marinara sauce 18


PRAWNS PUTTANESCA
skull island prawns, puttanesca sauce, gremolata, grilled bread 24


BURRATA
oven dried tomatoes, arugula, pine nuts, balsamic, pine nut pesto 18
Vegetarian


CHIMICHURRI FILET SKEWERS
filet mignon, bell pepper, red onion, chimichurri, horseradish cream sauce 22


MUSSELS
arrabbiata sauce, chili flakes, grilled bread 24


SAUSAGE & PEPPERS
hot italian sausage, rosemary, white wine sauce, grilled sourdough 21


TUSCAN TOAST
burrata, marinated tomatoes, onions, basil, grilled sourdough 16
Vegetarian


NUESKE'S THICK CUT BACON FLIGHT
traditional, peppered, candied 19


MEATBALLS
shaved parmesan, marinara, grilled sourdough 19


ARTISANAL ITALIAN LOAF
brushed with olive oil and fresh herbs 7
Vegetarian



OYSTERS & CHILLED SEAFOOD
RAW & CHILLED SEAFOOD


HALF SHELL OYSTERS EAST*
mezcal cocktail sauce, green apple & jalapeño mignonette 24


SEAFOOD TOWER*
cold water lobster tail, snow crab, shrimp cocktail, oysters, ceviche MKT


HAMACHI CRUDO*
hamachi, jalapeño, pomegranate seeds, oranges, cilantro 22


TUNA TARTARE *
avocado, sweet chili ponzu, sesame, house-made tarro chips 24


SHRIMP COCKTAIL
(5) gulf shrimp, mezcal cocktail sauce 22


OYSTERS ROCKEFELLER*
east coast oysters, creamed spinach, parmesan, bacon 28



SOUPS & SALADS
SOUPS & SALADS


THE GRILLROOM SALAD
mixed greens, cucumber, tomato, carrot, onion, radish, croutons, herb vinaigrette 16
Vegetarian


CLASSIC CAESAR
parmesan, garlic croutons, boquerones anchovies, anchovy dressing 16


WEDGE
peppered bacon, smoked blue cheese, pickled onion, jammy egg 17


CHERRY & GOAT CHEESE SALAD
spinach, arugula, goat cheese, prosciutto, dried cherries, toasted walnuts, green apple, shallots, cherry vinaigrette 19


*MARINATED STEAK COBB
mixed greens, tomato, bacon, jammy egg, hearts of palm, avocado, ranch 25


SEAFOOD COBB
shrimp, crab, mixed greens, tomato, jammy egg, hearts of palm, avocado, lemon viniagrette 27


KALE & QUINOA
charred corn and chili hash, queso fresco, cilantro, chipotle vinaigrette 18
Vegetarian


ADD PROTEIN
Add to any salad: Chicken 6, *Steak 10, Shrimp 12, *Yellowfin Tuna 12, Salmon 12


LOBSTER BISQUE
BOWL | 19


FRENCH ONION
BOWL 15


TOMATO BISQUE
CUP 9 | BOWL 13


GUMBO
CUP 10 | BOWL 15



MEAT & CHOPS
MEAT & CHOPS


*8 OZ. FILET MIGNON
59


*12 OZ. DOUBLE-CUT FILET MIGNON
69


*16 OZ. BONE-IN RIBEYE
86


*14 OZ KANSAS CITY STRIP
80


*16 OZ. NEW YORK STRIP
69


*22 OZ. RIBEYE
80


*32 OZ. PORTERHOUSE FOR 2
149


*TOMAHAWK
includes 2 select sides, limited availability 200


ENHANCEMENTS
blue cheese crust 12, brown butter basted shrimp 16, cold water lobster tail 25, roasted mushrooms 10, oscar style 20, au poivre 8


STEAK SAUCE
béarnaise 4, creamy horseradish 4, chimichurri 5, red wine demiglace 5, sauce diane 6, black truffle butter 7



ENTREES
ENTREES


BRANZINO
butterflied branzino, gremolata, arugula, marinated artichoke hearts, lemon vinaigrette 39


GRILLED PORK CHOP
whipped potato, grilled asparagus, sauce diane, roasted mushrooms 35 (served at temperature of medium or above)


MISO GLAZED SALMON
north road atlantic salmon, broccolini, baby carrots, radish, white rice, soy & miso glaze, sesame seeds, microgreens 34


ROASTED CAULIFLOWER STEAK
thai red curry, sugar snap peas, cashews, scallions 26
Vegetarian


AIRLINE CHICKEN BREAST
broccolini, parmesan marble potatoes 27


*WAGYU BURGER
8 oz australian wagyu, aged sharp cheddar, lettuce, tomato, onion, pickle, GR special sauce, brioche bun 22



PASTA



RIGATONI
beef and pork ragu, ricotta salata, fresh basil 25


LINGUINE FRUITTI DI MARE
calamari, shrimp, lobster, mussels, marinara, calabrian chili 35


FETTUCINE
parmesan, black pepper, seasoned breadcrumbs 25


SHORT RIB PAPPARDELLE
bone marrow butter, scallion ash 29



SIDES
SIDES


MAC & CHEESE
provolone, cheddar, goat, gruyere, parmesan add: black truffle +5, bqq pork +6, veggies +5


CREAMED SPINACH
13


GRILLED ASPARAGUS
13


GARLIC GREEN BEANS
13


CRISPY SESAME BRUSSEL SPROUTS
13


LOBSTER MAC & CHEESE
lobster, provolone, cheddar, goat, gruyere, parmesan 26


ROASTED MUSHROOMS
13


MASHED POTATOES
12 | make it loaded: bacon, cheddar, sour cream, scallions +2


GIANT BAKED POTATO
11 | make it loaded: bacon, cheddar, sour cream, scallions +2


PARMESAN MARBLE POTATOES
13


PARMESAN TRUFFLE FRIES
14


SWEET POTATO FRIES
12


FRENCH FRIES
10


SAUTEED SPINACH
13



DESSERT



GR LAYERED CHOCOLATE CAKE
devil's food chocolate cake, chocolate cream cheese frosting, coffee crumble


FLOURLESS CHOCOLATE CAKE
raspberries, whipped cream
Gluten free


TIRAMISU
espresso, mascarpone, dark rum


CHEESECAKE
madagascar vanilla, vanilla cookie crust, whipped cream


KEY LIME PIE
key lime, marshmallow meringue, lime zest, graham crackers


AFFOGATO
vanilla gelato, espresso


CREMÉ BRULEE
french vanilla, turbinado sugar, fresh fruit


ASSORTED GELATO & SORBET
Choice of flavors: banana fudge gelato, vanilla gelato, chocolate gelato, lemon sorbet, raspberry sorbet, coconut sorbet
Gluten free
Vegetarian

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