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Dinner Menu

DINNER* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Products containing tree nuts and peanuts are stored in this kitchen and may have come in contact with other food items.
STARTERS
STARTERS
CHARCUTERIE BOARD
chef’s choice of hand-crafted meats and cheeses 34
AUSTRALIAN LAMB CHOPS
diced zucchini & yellow squash, tomato chutney, mint chimichurri 30
CRAB CAKES
(3) 2 oz crab cakes, key lime remoulade, chipotle aioli , jalapeño aioli 28
CRISPY CALAMARI
cherry peppers, marinara sauce 22
GAMBA SHRIMP
cherry tomatoes, white wine, chili flakes, garlic, butter, crostini 26
FILET SLIDERS
filet mignon, crispy onion straws, arugula, garlic aioli, brioche 25
CHIMICHURRI FILET SKEWERS
filet mignon, bell pepper, red onion, chimichurri, horseradish cream sauce 25
BURRATA
cherry tomatoes, arugula, balsamic, pistachio pesto 20
Vegetarian
Vegetarian
GRILLED CALAMARI
arugula, sauteed tomato, garlic, fresh thyme, lemon 26
MUSSELS
arrabbiata sauce, chili flakes, grilled bread 24
TUSCAN TOAST
burrata, marinated tomatoes, onions, basil, grilled sourdough 16
Vegetarian
Vegetarian
NUESKE'S THICK CUT BACON FLIGHT
traditional, peppered, candied 20
MEATBALLS
parmesan, marinara, grilled sourdough 19
ARTISANAL ITALIAN LOAF
brushed with garlic olive oil and fresh herbs 7
Vegetarian
Vegetarian
OYSTERS & CHILLED SEAFOOD
RAW & CHILLED SEAFOOD
HALF SHELL OYSTERS EAST*
mezcal cocktail sauce, green apple & jalapeño mignonette 24
SEAFOOD TOWER*
chef curated seasonal market selection MKT
TUNA TARTARE *
avocado, sweet chili ponzu, sesame, house-made tarro chips 26
SHRIMP COCKTAIL
(4) jumbo shrimp, mezcal cocktail sauce 38
OYSTERS ROCKEFELLER*
east coast oysters, creamed spinach, parmesan, bacon 28
SOUPS & SALADS
SOUPS & SALADS
THE GRILLROOM SALAD
mixed greens, cucumber, tomato, carrot, onion, radish, croutons, herb vinaigrette 16
Vegetarian
Vegetarian
CLASSIC CAESAR
parmesan, garlic croutons, marinated anchovies, caesar dressing 16
WEDGE
bacon, cherry tomatoes, smoked blue cheese, pickled onion, jammy egg 17
ORCHARD SALAD
spinach, arugula, goat cheese, prosciutto, dried cherries, toasted walnuts, green apple, shallots, cherry vinaigrette 20
*MARINATED STEAK COBB
mixed greens, tomato, bacon, jammy egg, hearts of palm, avocado, ranch 25
SEAFOOD COBB
shrimp, crab, mixed greens, tomato, jammy egg, hearts of palm, avocado, lemon viniagrette 27
CHOPPED ITALIAN
salami, provolone, mixed greens, iceberg, cherry tomato, red onion, cucumber, red & green bell pepper, pepperoncini vinaigrette
ADD PROTEIN
Add to any salad: Chicken 7, *Steak 11, Shrimp 13, Salmon 13
LOBSTER BISQUE
BOWL | 19
FRENCH ONION
BOWL 15
POTATO LEEK
CUP 9 | BOWL 13 bacon, sour cream, crispy onions
GUMBO
CUP 10 | BOWL 15
MEAT & CHOPS
MEAT & CHOPS
*8 OZ. FILET MIGNON
59
*12 OZ. DOUBLE-CUT FILET MIGNON
72
*16 OZ. DRY AGED BONE-IN RIBEYE
86
*16 OZ. NEW YORK STRIP
72
*22 OZ. RIBEYE
82
*32 OZ. PORTERHOUSE FOR 2
149
*TOMAHAWK
limited availability, tomahawk includes 2 select sides 200
ENHANCEMENTS
blue cheese crust 12, brown butter basted shrimp 16, cold water lobster tail 25, roasted mushrooms 10, oscar style 24, au poivre 8
STEAK SAUCE
béarnaise 4, creamy horseradish 4, chimichurri 5, red wine demiglace 5, sauce diane 6, black truffle butter 7
ENTREES
ENTREES
BRANZINO
butterflied branzino, gremolata, arugula, marinated artichoke hearts, lemon vinaigrette 39
CHICKEN VESUVIO
airline chicken breast, potato wedges, peas, garlic, rosemary, white wine 32
SHORT RIB ENTREE
whipped potato, crispy fried onions, demi-glace 38
GRILLED PORK CHOP
whipped potato, grilled asparagus, sauce diane, roasted mushrooms 36 (served at temperature of medium or above)
MISO GLAZED SALMON
north road atlantic salmon, broccolini, baby carrots, radish, white rice, soy & miso glaze, sesame seeds, microgreens 35
ROASTED CAULIFLOWER STEAK
thai red curry, sugar snap peas, cashews, scallions 26
Vegetarian
Vegetarian
*WAGYU BURGER
8 oz australian wagyu, aged sharp cheddar, lettuce, tomato, onion, pickle, GR special sauce, brioche bun 23
GRILLED TUNA
yellow squash & zucchini spaghetti, calabrese butter sauce, arugula pepper salad 42
PASTA
LEMON BUTTER SPAGHETTI
chopped shrimp, shaved asparagus, capers, burrata cheese, lemon butter sauce 35
RIGATONI
crispy prosciutto, vodka sauce, shaved parmesan 29
PESTO LINGUINE
blackened shrimp, cherry tomatoes, pesto sauce 31
MUSHROOM RAVIOLI
spinach, sun-dried tomatoes, alfredo sauce, balsamic glaze, shaved parmesan 29
Vegetarian
Vegetarian
SIDES
SIDES
MAC & CHEESE
provolone, cheddar, gruyere, parmesan add: black truffle +5, bqq pork +6, veggies +5
CHARRED BROCCOLINI
13
GRILLED ASPARAGUS
13
GARLIC GREEN BEANS
13
CRISPY SESAME BRUSSEL SPROUTS
13
LOBSTER MAC & CHEESE
lobster, provolone, cheddar, gruyere, parmesan, seasoned breadcrumbs 28
ROASTED MUSHROOMS
13
MASHED POTATOES
12 | make it loaded: bacon, cheddar, sour cream, scallions +2
GIANT BAKED POTATO
11 | make it loaded: bacon, cheddar, sour cream, scallions +2
PARMESAN MARBLE POTATOES
13
PARMESAN TRUFFLE FRIES
15
SWEET POTATO FRIES
12
FRENCH FRIES
10
SAUTEED SPINACH
13
DESSERT
GR LAYERED CHOCOLATE CAKE
devil's food chocolate cake, chocolate cream cheese frosting, coffee crumble
FLOURLESS CHOCOLATE CAKE
raspberries, whipped cream
Gluten free
Gluten free
BANANA CAKE
cream cheese buttercream frosting, fresh ground walnut topping
TIRAMISU
espresso, mascarpone, dark rum
CHEESECAKE
madagascar vanilla, vanilla cookie crust, whipped cream
AFFOGATO
vanilla gelato, espresso
CREMÉ BRULEE
french vanilla, turbinado sugar, fresh fruit
ASSORTED GELATO & SORBET
Choice of flavors: banana fudge gelato, vanilla gelato, chocolate gelato, lemon sorbet, raspberry sorbet, coconut sorbet
Gluten free
Gluten free
Vegetarian
Vegetarian
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